To add more flavor I boil my cauliflower in 1/2 chicken stock and 1/2 water
1 head of white cauliflower cut, cleaned and boiled until very soft
I slowly introduced this to my family like this – The first time I boiled the cauliflower with 2 small red potatoes and mashed it up together, the second time I only added 1 red potato to it. The third time just leave out the potato and see who complains. If you must, then go back to the 1 potato, at least you are trying and cutting a lot of starch out by going with the cauliflower.
1/2 stick of butter
1 tsp Nutmeg
1 tsp Allspice
1 tsp Garlic powder or salt
2 tsp parsley flakes
Mash everything together with a masher or hand mixer, add salt and pepper to taste.