BEST BROWNIES EVER!
In a food processor add the following items:
1 cup mashed sweet potatoes – I slice and steam a med sweet potato, peel and puree in my food processor
1/2 cup creamy almond butter
1 Tbl maple syrup – I used organic
2 Tbl organic raw cacao powder
1 tsl baking soda
1/2 tsp vanilla
2 oz. coarsely grated/chopped dark chocolate, carob or cacao nibs **Save about 1 Tbl to sprinkle on top before baking
1 Tbl organic coconut palm sugar
Pulse until combined and creamy.
Heat oven to 350 degrees
Line an 8 x 8 baking pan with parchment paper
Scoop mix into pan, sprinkle with remaining chocolate about 1 Tbl
Bake approx. 30 -35 minutes
Cool and slice, cover to keep soft and fresh!!
Your Welcome…………this is by far one of the best flourless brownie recipes I have ever made, for both taste and texture.
Here’s a quick video of how I made mine: